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    July 29, 2020
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Local Meat Market Celebrates Nineteenth Year of Success Make Every Meal Special with Meat from David's Looking to barbeque this weekend? Having friends or relatives visit soon? Or, are you just interested in having a tasty Sunday dinner for the family? Well, you're in luck! David's Meat Market specializes in USDA Choice Beef, quality American pork, fresh USDA chicken products and fresh ground beef, ground daily with no fillers, colorings or preservatives. There is also a large variety of lunch meats and deli items along with several frozen products. David is very proud that his meats are of the in 1967. He married Brenda Bratcher in 1974 highest quality, "Most stores don't carry the who is co-owner of the business. They have two quality beef that we do on a consistent basis. We children, a daughter, Breanna and husband Jeff have a variety of choice Angus beef which has a better taste and quality than the select grade that have 4 grandsons, Payton, Holden, Sam, and Ben. the supermarkets offer. All of our meats are cut daily, not pre-packaged and full of preservatives. sary November 1st. In operation for 19 years and Denison said. "Shopping here will assure you that you are getting the best quality and freshest meats in the area. With the coming of pre-packaged meats I felt it was time to offer fresh cuts of meats, pack- stop by the store located at 425 N. Collegiate aged to the customers specifications." Denison Drive, in Paris, Texas. The store hours are from 8 said, who worked for the Brookshire grocery chain for 28 years, 16 of which he was a market David was born in Deport, Texas and grew up in Lubbock, Texas. He moved back to Paris Fowler and son Brandon and wife Leah. They The market will celebrate its eighteenth anniver- named "People's Choice" for best butcher and best deli 19 years in a row. We would like to thank our valued customers for their loyalty. For more information, call 903.737.8876 or a.m. to 6 p.m. Monday thru Friday and 8 a.m. to 5 p.m. on Saturday. Closed on Sunday. manager. Local Meat Market Celebrates Nineteenth Year of Success Make Every Meal Special with Meat from David's Looking to barbeque this weekend? Having friends or relatives visit soon? Or, are you just interested in having a tasty Sunday dinner for the family? Well, you're in luck! David's Meat Market specializes in USDA Choice Beef, quality American pork, fresh USDA chicken products and fresh ground beef, ground daily with no fillers, colorings or preservatives. There is also a large variety of lunch meats and deli items along with several frozen products. David is very proud that his meats are of the in 1967. He married Brenda Bratcher in 1974 highest quality, "Most stores don't carry the who is co-owner of the business. They have two quality beef that we do on a consistent basis. We children, a daughter, Breanna and husband Jeff have a variety of choice Angus beef which has a better taste and quality than the select grade that have 4 grandsons, Payton, Holden, Sam, and Ben. the supermarkets offer. All of our meats are cut daily, not pre-packaged and full of preservatives. sary November 1st. In operation for 19 years and Denison said. "Shopping here will assure you that you are getting the best quality and freshest meats in the area. With the coming of pre-packaged meats I felt it was time to offer fresh cuts of meats, pack- stop by the store located at 425 N. Collegiate aged to the customers specifications." Denison Drive, in Paris, Texas. The store hours are from 8 said, who worked for the Brookshire grocery chain for 28 years, 16 of which he was a market David was born in Deport, Texas and grew up in Lubbock, Texas. He moved back to Paris Fowler and son Brandon and wife Leah. They The market will celebrate its eighteenth anniver- named "People's Choice" for best butcher and best deli 19 years in a row. We would like to thank our valued customers for their loyalty. For more information, call 903.737.8876 or a.m. to 6 p.m. Monday thru Friday and 8 a.m. to 5 p.m. on Saturday. Closed on Sunday. manager.